LAM, T. K.; HEALES, J.; HARTLEY, N.; HODKINSON, C. Consumer Trust in Food Safety Requires Information Transparency. Australasian Journal of Information Systems, Australia, v. 24, 2020. DOI: 10.3127/ajis.v24i0.2219. Disponível em: https://journal.acs.org.au/index.php/ajis/article/view/2219. Acesso em: 28 mar. 2024.